The Art of Cookery, Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yet Published, Containing, How to Roast End Boil to Perfection Every Thing Necessary to Be Sent Op to Table, of Made-Dishes (Classic Reprint)

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Title: Hardback
Price:
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Description

Excerpt from The Art of Cookery, Made Plain and Easy: Which Far Exceeds Any Thing of the Kind Yet Published, Containing, How to Roast End Boil to Perfection Every Thing Necessary to Be Sent Op to Table, of Made-Dishes

Bacon cut thin and laid over that: then cut two onions and fircw over, a bundle of (street-herbs, four or five blades of mace, fix or leven cloves, a Ipoonful of whole pepper, black and white toge ther, half a nutmeg beat, a pigeon beat all to.

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This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.

Details

Publisher - Forgotten Books

Language - English

Hardback

Contributors

Author

Hannah Glasse


Published Date -

ISBN - 9780331593976

Dimensions - 22.9 x 15.2 x 2.4 cm

Page Count - 438

Paperback

Contributors

Author

Hannah Glasse


Published Date -

ISBN - 9780282545666

Dimensions - 22.9 x 15.2 x 2.4 cm

Page Count - 440

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